Beef & egg protein

4 products

Beef and egg protein: protein without milk protein or lactose. Compare protein per serving and taste.

Type:Beef✕Protein per 100 g:80 %+✕Clear all

Beef & egg protein

Beef protein is made from hydrolysed beef protein, egg protein from egg white (albumen). Neither contains milk protein or lactose, so they are chosen by people for whom whey does not work.

In taste and mixability they usually fall behind whey, and beef protein's amino-acid profile is closer to collagen. Compare protein per serving and check allergens: egg is a major allergen.

FAQ

Is beef protein suitable with a milk allergy?

Yes, it contains no milk protein. Check the ingredients for other allergens.

Is egg protein dried egg white?

Yes, it is dried egg white (albumen), sometimes flavoured and sweetened.

How is beef protein different from whey?

A different source and amino-acid profile; taste and mixability are usually weaker.

Does egg protein contain yolk?

As a rule, no: only the white is used. The ingredients are on the pack.

Can I bake with egg protein?

Yes, it works well in baking and omelettes.